蟹柳炒烏冬 (小飛象)

小飛象 | 16th Sep 2009 | 日韓食品 | (52 Reads)

今晚沒有準備什麼晚餐，便看看家裡有什麼便吃什麼，又要快又要好味，就把他試一試，果然眾望所歸，食晒無得留底。

材料：
烏冬
蟹柳（撕條狀）
冷麵汁

做法：
１。烏冬開封後用水沖散，瀝干水備用
２。熱油鑊炒熱烏冬，加入蟹柳炒勻
３。加入冷麵汁炒勻，試味即可。

留言(3) | 引用(0)

[3] Re: jj

jj :
Sorry, my mom said it is 烏冬,not spaghetti. HeHeHe. You know I don't read Chinese, only look at the picture.

Oh, you like spaghetti, I will make some for you later, right!
You must learn more Chinese that I can talk to you easy! hee hee

[引用] | 作者小飛象 | 19th Sep 2009 | [舉報垃圾留言]

[2]

Sorry, my mom said it is 烏冬,
not spaghetti. HeHeHe. You know I don't read Chinese, only look at the picture.

[引用] | 作者 jj | 19th Sep 2009 | [舉報垃圾留言]

[1]

I like spaghetti, but I like real crab meat esp. crab leg

[引用] | 作者 jj | 19th Sep 2009 | [舉報垃圾留言]